F&B Consultant

My Name is Asen. I'm Graduating from Sahid School of Tourism in Master Degree of Tourism and then completed a year culinary apprenticeship at Sofitel Nusa Dua-Bali & Teatro Gastroteque Seminyak-Bali.During study I'm got winner in many culinary championship such as The Best of Indonesian Gastronomy Set Menu in LA CUISINE Jakarta 2017.
     I'm start develop and run several restaurant :

• Kata-Kata Cafe, Muara Karang - Pluit
• Mixology Pantai Indah Kapuk - Jakarta
• Mixology Seminyak - Bali
• Mixo Garden - Bandar Lampung
• Mixology Surabaya
• Mixology Central Park Mall - Jakarta
• Hungrill Surabaya
• Hungrill Lampung
• Seafood Gajah Mada - Lampung
• Bli's Waroeng, Kuta - Bali
• Nihon Kitchen, Hotel Matahari - Jogjakarta
• Sumosan Grill & Suki - Bandung
• Vezzo Steak & Wine - Lampung
• Homebrew Cafe - Tangerang Selatan
• Pempek & Tekwan Almeera - Tangerang Selatan
• Kuali Bun's - Jayapura
• Ambuja Kitchen + Bar - Kupang, NTT
• Moro Loko Cafe - Lampung
• Black Panther Kitchen Bar & Lounge - Bandung
• Vill Garden & House - Lampung
• Manca Eatery - Lampung
• The Cabaret - Lampung
• Morrisey Hotel - Jakarta